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Bacterial Metabolism

For medical students2 min readUpdated 2026-10-10

Bacterial metabolism is a complex of biochemical reactions that provide the cell with energy (in the form of ATP) and building blocks. Based on the terminal electron acceptor, types of metabolism include oxidative (respiration), fermentative, and mixed, which directly determine cultivation conditions and species identification of microorganisms.

LocalizationThe electron transport chain is located on the cytoplasmic membrane (mitochondria are absent)
EnzymesDivided into 6 classes; a specific set allows for species identification
ATP SynthesisEnergy is stored by creating an electrochemical proton gradient
Glycolysis3 pathways: Embden-Meyerhof-Parnas, pentose phosphate, Entner-Doudoroff

Enzymatic Apparatus and Its Significance

Bacteria possess a powerful set of enzymes classified into 6 standard classes (oxidoreductases, transferases, hydrolases, ligases, lyases, isomerases). Their cellular localization strictly determines their function:

The set of enzymes (enzymatic profile) is strictly determined for each family, genus, and species. By identifying this profile through inoculation on differential diagnostic media, microbiologists identify bacteria.

Carbohydrate Catabolism: From Glucose to Pyruvate

The initial stages of hexose oxidation are universal for both oxidative and fermentative types of metabolism. The starting reaction is the phosphorylation of glucose to glucose-6-phosphate. Bacteria then use one of three pathways to convert the substrate into pyruvate:

  1. Glycolytic pathway (Embden-Meyerhof-Parnas): the classical pathway of breakdown via fructose-1,6-bisphosphate.
  2. Pentose phosphate pathway: necessary for preparing metabolites for biosynthesis (amino acids, nucleic acids) and synthesizing reduced NADP. Rarely the sole pathway, but found in bacteria lacking glycolytic enzymes (e.g., Lactobacillus brevis).
  3. Entner-Doudoroff pathway: proceeds via the formation of 2-keto-3-deoxy-6-phosphogluconate. Characteristic only of bacteria lacking the enzyme phosphofructokinase (e.g., microorganisms of the genus Pseudomonas).

Tricarboxylic Acid Cycle and Respiration

The resulting pyruvate is converted into acetyl-CoA, which enters the tricarboxylic acid (TCA) cycle. This cycle is amphibolic (serves a dual function):

In bacteria with oxidative metabolism, electrons are transferred to the electron transport chain located on the cytoplasmic membrane. The chain involves 4 classes of carriers: NAD, flavoproteins, quinones (naphthoquinones instead of ubiquinones), and cytochromes.

The outward translocation of protons creates an electrochemical gradient, the energy of which is used to synthesize ATP (chemiosmotic coupling). The terminal acceptor is molecular oxygen, to which electrons are transferred by cytochrome c oxidase (cytochrome complex $a + a_3$) via changes in iron valence. If cytochromes are absent, flavoproteins mediate the transfer, and hydrogen peroxide is formed instead of water.

Proteins as an Energy Source

Bacteria are capable of using proteins for energy. The process occurs in several stages:

  1. Extracellular proteolytic exoenzymes cleave proteins into peptides.
  2. Peptides are transported into the cell.
  3. Intracellular peptidases break them down into amino acids.

The main energy-yielding process for ammonifying bacteria is oxidative deamination. Amino acids are degraded with the release of ammonia and the formation of keto acids, which enter the TCA cycle. Deep breakdown of organic matter (protein mineralization) is called putrefaction. It is accompanied by the formation of foul-smelling primary amines, hydrogen sulfide, and carbon dioxide. Representatives of putrefactive microflora include species of the genera Proteus, Pseudomonas, and Bacillus cereus.

Frequently asked questions

What are the 6 classes of enzymes in the classification?

Based on the type of catalyzed reaction, there are 6 standard classes of enzymes:

  • Oxidoreductases — catalyze oxidation-reduction reactions (electron transfer).
  • Transferases — transfer functional groups from one molecule to another.
  • Hydrolases — catalyze hydrolysis (cleavage of complex organic substances into simpler ones by adding water).
  • Lyases — catalyze non-hydrolytic addition or removal of functional groups (cleavage of bonds by non-hydrolytic means).
  • Isomerases — catalyze isomerization reactions (rearrangement of groups within a single molecule).
  • Ligases (synthetases) — catalyze synthesis (ligation) reactions using ATP energy.
Where is the electron transport chain located in bacteria?

The process takes place on the cytoplasmic membrane and intracellular membrane structures (its derivatives), as bacteria lack mitochondria.

What is the difference between oxidative metabolism and fermentation?

In oxidative metabolism (respiration), the substrate is completely oxidized in the TCA cycle to carbon dioxide and water with a high ATP yield. In fermentation, oxidation is incomplete, energy yield is lower, and the end products include acids, alcohols, and gases.

Why do bacteria need exoenzymes?

They hydrolyze large macromolecules in the environment into monomers and dimers that can pass through the cell wall. In pathogens, they also act as aggressive factors, destroying host tissues.

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