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Enterococci

Enterococcus

For medical students2 min readUpdated 2026-10-10

Enterococci are Gram-positive opportunistic bacteria that permanently colonize the gastrointestinal tract of humans and animals. When host immunity is compromised, they can cause severe pyogenic infections, characterized by high intrinsic and acquired antibiotic resistance.

Main SpeciesE. faecalis (>85% of cases) and E. faecium (~5%)
MorphologyGram-positive cocci, non-spore-forming, non-encapsulated
HabitatNormal gastrointestinal microflora (up to 10^7 bacteria per 1 g of feces)
Key ChallengeRising prevalence of vancomycin-resistant VRE strains

Taxonomy and Morphology

Bacteria of the genus Enterococcus belong to the family Enterococcaceae and comprise 28 species. Historically, they were classified as group D streptococci due to a shared group-specific polysaccharide antigen. The two species of greatest clinical importance are E. faecalis, which accounts for the vast majority of infections, and E. faecium.

Morphologically, they are spherical or ovoid Gram-positive bacteria. In smears, they appear in pairs or short chains. Enterococci do not form spores or capsules, although some species possess flagella and are motile.

Cultural Characteristics and Differentiation from Streptococci

Enterococci are chemoorganotrophs and facultative anaerobes. They are extremely undemanding regarding environmental conditions: they can multiply at temperatures ranging from 10 to 45 °C (optimum 37 °C), grow on standard media, and tolerate alkaline pH up to 9.6.

On blood agar, they form small (approx. 1 mm) greyish colonies; hemolysis is typically absent or appears as a zone of incomplete clearing. When inoculated into milk containing methylene blue, the bacteria decolorize the medium.

The main differential feature distinguishing them from streptococci is their high resistance to harsh chemical factors. Enterococci readily grow in the presence of 40% bile and high salt concentrations (6.5% NaCl). Like streptococci, they are catalase-negative, but they actively ferment many carbohydrates with acid production.

Pathogenesis and Clinical Presentation

Enterococci lack distinct organ tropism and can therefore infect various tissues. Virulence factors (well-studied in E. faecalis) include adhesins, invasion enzymes (protease, gelatinase, which facilitate the colonization of epithelium and heart valves), and the toxin cytolysin.

Disease occurs when host resistance decreases, leading to bacterial translocation from natural reservoirs to uncharacteristic cavities and tissues. This results in pyogenic inflammatory processes. The main clinical forms of opportunistic infections include:

Microbiological Diagnostics and Treatment

Diagnostic specimens include blood, urine, and wound discharge (depending on the site of infection). The primary diagnostic method is bacterial culture. The sample is inoculated onto blood and selective media, after which pure cultures are isolated and identified based on biochemical and cultural properties. Molecular genetic methods such as PCR and ribotyping are also utilized.

Due to the high intrinsic resistance of enterococci to most antibiotics (especially cephalosporins), antimicrobial susceptibility testing (antibiogram) is strictly mandatory for diagnosis.

Treatment is prescribed exclusively based on susceptibility test results. Combinations of penicillins with $\beta$-lactamase inhibitors are often the drugs of choice (especially if $\beta$-lactamase-producing strains are identified). No specific prophylaxis exists; general sanitation and infection control measures are applied, similar to those for staphylococcal and streptococcal infections.

Mnemonic

To easily remember how to differentiate enterococci from streptococci, use the "B-S" rule (Bile-Salt): enterococci survive where others perish — in 40% Bile and 6.5% Salt.

Frequently asked questions

Why were enterococci historically classified as streptococci?

They were classified as group D streptococci because their cell wall contains a group-specific polysaccharide antigen shared with streptococci.

What are the primary sources and transmission routes of enterococcal infection?

The source of infection is a human or animal. Transmission involves multiple routes and mechanisms, and the bacteria lack strict organ specificity (absence of organ tropism).

Why is empiric treatment of enterococci frequently ineffective?

Enterococci exhibit high intrinsic resistance (e.g., to cephalosporins). Additionally, they frequently acquire resistance, as seen in vancomycin-resistant strains (VRE), making targeted therapy based on susceptibility testing essential.

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