Sechenov School
Home › Pathophysiology › Protein-Energy Malnutrition

Protein-Energy Malnutrition

Malnutrition

For medical students3 min readUpdated 2026-10-10

Protein-energy malnutrition (PEM) is a pathological condition that develops when dietary protein intake falls below the physiological requirement. It is accompanied by disorders of all types of metabolism, impaired neuroendocrine regulation, digestive disturbances, and the development of immunopathological processes.

KwashiorkorProtein deficiency against a background of carbohydrate excess, accompanied by generalized edema.
MarasmusLoss of more than 60% of body weight with fully preserved appetite in the patient.
ComplicationsDevelopment of severe T- and B-cell immunodeficiencies and secondary infections.
Nitrogen balanceIn PEM, it becomes negative, dropping 15–30% below normal values.

Etiology and Key Pathogenetic Mechanisms

The onset of PEM is driven by the complex interaction of multiple exogenous and endogenous factors. Based on the leading mechanism of action, all causes are classified into three major groups:

  1. Factors causing eating and intake disorders (malnutrition). This group includes conditions in which food physically does not enter the body or cannot be swallowed. These are general or isolated protein starvation, anorexia nervosa, intractable vomiting, as well as various disorders of swallowing and propulsion of the food bolus through the gastrointestinal tract.
  2. Factors leading to digestive disorders (maldigestion). These include secretory, enzymatic, and motor insufficiency of the gastrointestinal organs. This also includes inflammatory diseases (gastritis, enteritis, colitis), peptic ulcers of the stomach and intestine, and irritable bowel syndrome.
  3. Factors disrupting nutrient absorption mechanisms (malabsorption). These develop due to a deficiency of specific enzymes responsible for protein transport in the villi of the small intestine. Other causes can include lymph stasis in intestinal capillaries, Crohn's disease, and short bowel syndrome.

Kwashiorkor — Unbalanced Malnutrition

Kwashiorkor is a form of PEM that occurs with acute dietary lack of protein and essential amino acids. The pathology often manifests against the background of a pronounced predominance of carbohydrates in the daily diet. The prognosis for this condition is extremely unfavorable, which is associated with significant hypotrophy of the intestinal mucosa and the development of achylia.

The clinical presentation is based on a characteristic tetrad of symptoms:

Additionally, patients exhibit a negative nitrogen balance, gastrointestinal disturbances, and anemia. Regarding the endocrine system, secondary hyperaldosteronism caused by hypovolemia is observed, along with severe dysionia (hypernatremia, hypokalemia, hypomagnesemia, and hypophosphatemia).

Nutritional Marasmus

Unlike kwashiorkor, nutritional marasmus is a combined form of PEM resulting from a total and severe deficit of not only proteins, but also energy (calories), vitamins, and minerals. The main cause is a meager, monotonous diet or prolonged absolute starvation. Despite the severity of the condition, with timely and proper treatment, the prognosis remains favorable.

Key manifestations of nutritional marasmus:

Important distinguishing feature: unlike patients with kwashiorkor, patients with nutritional marasmus have a fully preserved appetite.

With a prolonged course of the pathology, polyhypovitaminosis and immunodeficiency develop (predominantly T-cell mediated against the background of thymic hypotrophy). Catabolic processes dominate metabolism: hypoglycemia, ketonemia, and ketoacidosis occur (resulting from lipid breakdown), and in severe cases, hyperkalemia. The hormonal profile is characterized by stably elevated levels of glucagon and somatostatin.

Marasmic Kwashiorkor and Changes in Protein Pools

Marasmic kwashiorkor is a severe mixed variant of protein starvation that often develops against the background of a superimposed infection. It combines features of nutritional marasmus (pronounced tissue hypotrophy) and kwashiorkor (generalized hypoproteinemic edema).

IndicatorKwashiorkorNutritional MarasmusMarasmus + Kwashiorkor
Body weightNormal or increased (edema)Sharply decreasedDecreased
Adipose tissuePreservedDepletedDepleted
Visceral protein poolDepletedPreservedDepleted
Somatic protein poolPreservedDepletedDepleted

States with a Positive Nitrogen Balance

The opposite of protein deficiency are conditions accompanied by persistent hyperproteinemia and a prolonged positive nitrogen balance. Their etiology includes simple overeating (polyphagia), an unbalanced diet with an excess of protein foods, as well as pathological activation of protein synthesis (for example, in diabetes mellitus or growth hormone hyperproduction).

Mnemonic

To avoid confusing protein pool depletion: in Kwashiorkor, Blood suffers (visceral pool, albumins → edema, note: mnemonic references *K*washiorkor and *B*lood/visceral), while in Marasmus, Muscles are depleted (somatic pool → weight loss).

Frequently asked questions

What hormonal profile changes are characteristic of nutritional marasmus?

Nutritional marasmus is characterized by elevated levels of glucagon and somatostatin.

These changes are listed among the metabolic disorders in nutritional marasmus, which also include:

  • Hypoglycemia — a consequence of dietary carbohydrate deficiency.
  • Ketonemia and ketoacidosis — the result of intensive lipid catabolism.
  • Hyperkalemia — observed in severe courses.
What pathological processes in the liver develop in kwashiorkor?

Fatty liver disease (hepatic steatosis) can develop in kwashiorkor, as kwashiorkor is listed among the nutritional disorders causing hepatic steatosis.

Fatty liver disease is a chronic condition characterized by increased fat accumulation in hepatocytes.

Pathomorphological changes in hepatic steatosis:

  • The liver is enlarged, yellow or red-brown, with a smooth surface.
  • Fat (triglycerides) is identified within hepatocytes.
  • Hepatocyte steatosis can be dust-like, small-droplet, or large-droplet.
  • The lipid droplet displaces organelles to the periphery of the cell, giving the cell a signet-ring appearance.
Why do generalized edema occur in kwashiorkor?

They are a consequence of blood hypo-oncquia. Due to dietary protein deficiency, albumin levels drop, oncotic pressure falls, and fluid leaks into the tissues.

How does appetite differ between marasmus and kwashiorkor?

In nutritional marasmus, the patient's appetite is fully preserved, whereas in kwashiorkor, it is absent or sharply decreased.

What metabolic shifts are characteristic of nutritional marasmus?

Hypoglycemia due to carbohydrate deficiency, as well as ketonemia and ketoacidosis as a result of intensive lipid catabolism, are observed.

Go deeper

More topics in Pathophysiology

Blood Volume DisordersPathology of the Circulatory SystemPathology of External RespirationGeneral Issues of Liver PathophysiologyClassification of Endocrine System Organs and CellsNeuronal InjuryHypohydrationDiseaseClassification of MutationsGeneral Mechanisms of Cell InjuryAlteration in InflammationHyperthermiaPathophysiology →